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Mix It Up
Call to Reserve: +34 93 295 28 19

Appetizers

Eat Green

Smoked Chicken & Avocado - 14
Smoked chicken and avocado salad with balsamic onions, dried tomatoes, goji berries and mango
Feta Cheese And Figs Salad - 15
With cherry tomatoes, arugula with mint and honey vinaigrette.
Fresh Salad With Kenia Beans - 15
And white asparagus, botarga, quail egg with honey and truffle vinaigrette.
Crab Salad - 13
Oakleaf lettuce and rocket with mini sweetcorn, papaya, daikon, tomato, red onion, avocado, peanuts, mustard and teriyaki vinaigrette

Share It

Shrimp Pops - 17
Fried in a rice crust with basil and lime sauce.
Tacos - 15
With marinated whitefish with pico de gallo, sour cream and guacamole.
Nachos - 14
With chicken, guacamole, cheese sauce and pico de gallo
Crispy Chicken - 13
With spicy chili sauce.
Flatbread - 13
With pesto, tomato, olive spread, burrata cheese, arugula, serrano ham and parmesan cheese.
Spicy Wings - 12
With Ranch sauce.

Side Affairs

French Fries (V) - 7
With garlic and parsley.
Roasted Potatoes - 7
With guacamole, cheddar-bacon and sour cream-sweet chili sauce.
Fried Green Tomatoes - 7
With basil and lime dip.
Grilled Vegetables - 5
With romesco mayonnaise
Green Salad - 4
With lettuce, red onion, cucumber and corn.

Salt Burgers

Gourmet Burgers

Salt Icon 4.0 - 22
320 gr. of national beef burger with glazed bacon, red onion chutney, sweet and sour pickles, gouda cheese, cheddar cheese, romaine lettuce, fried green tomato, chili mayonnaise, guacamole and onion rings.
Beef Worshipper - 18
National beef burger with emmental cheese, sweet german mustard, romaine lettuce, red onion and ripe tomato.
BLT - 17
Crispy chicken breast burger with bacon, lettuce, tomato, caramelized onions and parmesan cheese sauce.
Seabreeze - 17
Grilled salmon burger, mustard and dill sauce, wild asparagus and green lollo. Served in ink bun.
Garrotxa Burger - 17
National beef burger with garrotxa cheese, spinach, tomato, caramelized onion and fried egg.
Supreme Of Grilled Sea Bass - 17
Supreme of grilled sea bass with citric touches and achiote on sauteed wild rice and spicy mango sauce.
Grilled Picanha - 17
With roasted ratté potatoes and their two "mojos"
Asian Burger - 16
Wagyu ox meat burger glazed in yakitori sauce with wakame seaweed, shiitake mushrooms, sisho leaf and wasabi mayonnaise. Served in bao bun.
Falafel Burger - 15
With tzatziki sauce, tomato, lettuce, onion and piparrak. Served in yellow curry bun.

Guilty Pleasures

Guilty Pleasures

Chocolate And Wild Fruits Semifreddo - 8
with raspberry sorbet.
Salt Cheesecake - 7
Giant Cookie - 9
Giant freshly baked chocolate chip cookie with vanilla ice cream.
Fresh Fruit Cubes - 8
With passion fruit slush.
Banoffee Sundae - 7
With banana, toffee and biscuit.

Kids' Menu

Mains

Tomato Gazpacho - 5
with focaccia croutons and extra virgin olive oil
Toasted Sandwich - 10
with ham, cheese, tomato and french fries
Penne Pasta - 10
with extra virgin olive oil or napolitana or bolognese sauce
Chicken Tenders - 11
with tomato and french fries
Cheeseburger - 12
with french fries
Grilled Salmon Medallion - 13
with sauteed vegetables and yogurt sauce

Sweet Treats

Ben & Jerry'S Ice-Cream - 5
Fruit Salad - 7
Cheesecake Mousse - 6
with honey and wild berries

Cocktails

Cocktails

Summer W - 12
Olmeca Tequila / Amaretto / Cane sugar / Blueberry juice / Lime juice / Raspberry / Ginger beer
Bcn Negroni - 14
Sipsmith Gin / Italicus Liquor / Blood orange juice / Grapefruit juice / Grapefruit Bitter / Thyme syrup
Summer Loading - 14
Snow Leopard Vodka / Cinnamon syrup / Peychaud's Bitter / Blackberry juice / Lemon juice / Rosemary / Egg white
The Finest - 14
Excelia Tequila / Aperol / Apricot purée / Blood orange purée / Lime juice / Vanilla syrup
Brown Coffee - 12
Auchentoshan 12 Whisky / Amaretto / Brownie syrup / Expresso
Seven Mile Beach - 12
Plymouth Gin / Italicus Liquor / Martini Bianco / Chartreuse Elixir
Petit Plaisir - 14
Auchentoshan 12 Whisky / Chocolate Kuhri Liquor / Napoleon Liquor / Chocolate Bitter / White chocolate syrup
Table Talk Ice Tea - 14
Ciroc Vodka / Sake Liquor / Wild berries tea / Cynar / Lime juice / Marraschino / Cherry syrup
No Stress - 12
Brugal Rum / Disaronno / Macadamia nut syrup / Pineapple juice / Passionfruit purée / Lime juice Egg white / Angostura

Salt Beach Club

Cocktails

Strawberry Island - 13
Ciroc vodka / Lillet blanc liquor / Strawberry purée / Lime / Strawberry/ Egg white / Cane sugar / Pink pepper
Premium Beats - 14
Snow Leopard vodka / Aperol / Peach Kuhri liquor / Orange juice / Apricot juice
Summer Detox - 13
G'Vine gin / Apple juice / Kumquat juice / Lemon / Basil / Ginger / Egg white
Lost In Zanhae - 12
Olmeca Tequila / Blue Curaçao liquor / Spicy mango / Lime juice / Ginger beer
Manao'S Breeze - 12
Capucana Cachaça / Caribbean rum sryup / Cantaloup melon / Lime
Watermelon Tour - 14
Veuve Clicquot Champagne / Aperol / Watermelon / Cane sugar
Forever And Ever - 13
Brugal rum / Midori / Pineapple / White chocolate / Falernum / Passionfruit

Snacks

Dried Nuts - 3
Gordal Olives - 3
Potato Chips - 3

Bites

Nachos - 14
with chicken, cheese, guacamole and pico de gallo
Spicy Chicken Wings With Ranch Sauce - 12
Chickpea Hummus With Fried Eggplant - 9
French Fries With Garlic And Parsley - 7
with lettuce, smoked bacon, tomato, parmesan cheese sauce and caramelized onion
Feta Cheese And Fig Salad - 15
With cherry tomato, arugula and mint and honey dressing
Chicken & Avocado Salad - 14
with balsamic onions, sun-dried tomatoes, goji berries and mango
Crab Salad - 13
oakleaf lettuce and rocket with mini sweet corn, papaya, daikon, tomato, red onion, avocado, and a mustard and teriyaki vinaigrette
Beef Worshipper - 18
Nacional beef with Emmental cheese, sweet German mustard, romaine lettuce, red onion and ripe tomato
Blt Crispy Chicken Burger - 17
With lettuce, smoked bacon, tomato, caramelized onion and a parmesan cheese sauce
Barbecue Pizza - 17
with chicken and bacon

Sweet

Fruit Cup - 7
freshly cut fruit
Homemade Ice Cream With Your Chosen Syrup - 5.5
chocolate/strawberry/caramel

Smoothies

Saint - 7.5
banana / strawberry / apple juice
Sinner - 7.5
oreo cookies / vanilla / milk

Drinks

White Wine

Miranda D'Espiells, Chardonnay -
Glass € 7 / Bottle € 27
The Charla, Verdejo -
Glass € 7 / Bottle € 27
Bouza Do Rei, AlbariñO -
Glass € 7 / Bottle € 28
Viladellops, Penedes -
Bottle € 32

Rosé Wine

Pigoudet First Rose, Coteaux Of Aix-En-Provence -
Glass € 7.50 / Bottle € 28
Mip Rosé -
Bottle 1.5L € 75 / Bottle € 3L 225 €

Red Wine

Conde Of Valdemar, Tempranillo -
Glass € 8 / Bottle € 28
Bicicletas Y Demonios, Crianza -
Glass € 8 / Bottle € 29
5 Fincas, Cabernet Sauvignon -
Glass € 8.50 / Bottle € 29
Scala Dei Garnatxa, Garnacha -
Glass € 8.50 / Bottle € 35
Juan Gil, Jumilla -
Bottle € 34
TritóN Bierzo -
Bottle 36 €

Champagne

Cava Juve Y Camps Cinta PúRpura Brut -
Glass € 9 / Bottle € 28
Cava Juvé Y Camps Brut Rosé -
Glass € 9 / Bottle € 32
Champagne Veuve Clicquot -
Glass € 16 / Bottle € 140
Champagne Veuve Clicquot Rosé -
Glass € 17 / Bottle € 170
Champagne Dom PéRignon Vintage -
Bottle € 340

Sangria

Wine -
Glass € 8 / Bottle € 29
It'S Okay -
Glass € 9 / Bottle € 30
Champagne -
Glass € 15 / Bottle € 42

Beer

Estrella Damm Draft 0.20 - 4
Estrella Damm Draft 0.33 - 5
Estrella Damm Bottle - 6
Peroni Bottle - 7
Coronita Bottle - 7
Heineken Bottle - 7

Long Drinks

House Pours - 12-15€

Others

Still Water Cabreiroá - 4.5
Sparkling Water Cabreiroá - 5
Soft Drinks And Juices - 5.50-6 €
Espresso / Cafe Macchiato - 3
Cappuciono / Latte - 5.5
Tea Selection Dammann - 5

Group Menu

Plates To Share

Peach Salad (V) -
Roasted Peach, caramelized goat's cheese and honey vinaigrette with sesame
Crispy Chicken -
Accompanied by pickled vegetables and chili sauce
Tacos -
Deep fried monkfish in corn flour with pico de gallo and a chipotle sauce

Salt Burger - One To Choose

Blt -
Crispy chicken breast with bacon, lettuce, tomato, parmesan mayonnaise and caramelized onion
Beef Worshipper -
Iberian beef with emmental cheese, sweet German musatard, romaine lettuce, red onion and vine tomatoes
Seabreeze Burger -
Grilled fillet of salmon with lollo verde lettuce, mustard and fenel sauce and green asparagus. Served in a wasabi bun

Dessert - One To Choose

Brownie -
Chocolate mousse brownie with caramel ice cream
Salt Cheesecake -
Salt Restaurant Terrace
Reservations & Opening Hours
April: From Sunday to Thursday from 1:00 PM - 5:00 PM / Friday & Saturday from 1:00 PM - 00:00 AM

May - Sept: Monday to Sunday from 1:00 PM - 1:00 AM

*Please note that the hours of operation may be subject to change if the venue is booked for a special function. For further information, please contact the hotel directly.